TEMA: El maíz y la milpa: origen, diversidad y significado cultural. INVITADO: Lic. Adolfo Ramírez Fernández PROGRAMA: 63

FRECUENCIA NUTRICIONAL

El Lic. Adolfo Ramírez, integrante del Patronato de la Feria de la Enchilada, participa en esta entrevista realizada durante la Segunda Reunión Nacional de Cocina Tradicional Mexicana para analizar la...

62 days ago

FRECUENCIA NUTRICIONAL

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