TEMA: La gastronomía tradicional de Morelos y su valor cultural. INVITADA: Lic. Patricia Jiménez Pons PROGRAMA: 64

FRECUENCIA NUTRICIONAL

La Lic. Patricia Jiménez, especialista en turismo, analiza el potencial del turismo gastronómico como una estrategia para impulsar el desarrollo económico, fortalecer la identidad cultural y preservar...

62 days ago

FRECUENCIA NUTRICIONAL

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