Homenaje Michelín a dos símbolos gastronómicos de San Froilán: rosquillas y avellanas (28/09/2026)

Radio León

El cocinero Juanjo Losada,del restaurante con estrella Michelín "Pablo", rinde homenaje estasemana en "La buena mesa" a dos de los grandes iconos gastronómicosde nuestras fiestas de San Froilán: las r...

This preview comes from the publisher’s feed. Read the complete story at the original source, or explore more articles from this feed below.

Use this feed in your RSS reader

Copy the publisher’s public feed URL, or build an OPML reading list for another reader.

Open RSS feed · Find feeds & export OPML

Keep up with this source

Keep this source in your dashboard and return to its latest articles. Email alerts are managed separately in Settings.

FetchFeeds groups articles by feed so you can follow sources, compare coverage, and save stories for later.

Back to all articles from Radio León

Homenaje Michelín a dos símbolos gastronómicos de San Froilán: rosquillas y avellanas (28/09/2026)

Radio León

Use this feed in your RSS reader

Keep up with this source

More from this feed