Ashley Rose Young, "Nourishing Networks: The Public Culture of Food in New Orleans" (Oxford UP, 2025)New Books in SociologyFor much of the Crescent City's history, days began with the cries of roaming street vendors and the percussive thwack of butchers' meat cleavers echoing out from the municipal markets. Generations of...165 days agoAshley Rose Young, "Nourishing Networks: The Public Culture of Food in New Orleans" (Oxford UP, 2025)New Books in Sociology0:00 / 0:00Use this feed in your RSS readerCopy the publisher’s public feed URL, or build an OPML reading list for another reader.Copy RSS URL Open RSS feed · Find feeds & export OPMLKeep up with this sourceFollow this sourceKeep this source in your dashboard and return to its latest articles. Email alerts are managed separately in Settings.FetchFeeds groups articles by feed so you can follow sources, compare coverage, and save stories for later.Back to all articles from New Books in SociologyMore from this feedChoose another story from New Books in Sociology.Christos Lynteris, "How Plague Got Rats: Mastering a Zoonotic Pandemic" (Johns Hopkins UP, 2026)Chloe Chapin, "Suitable: The Sartorial Revolution and the Fashioning of Modern Men" (Oxford UP, 2026)Julie J. Park, "Race, Class, and Affirmative Action: College Admissions in a New Era" (Harvard Education Press, 2026)Helen Veit, "Picky: How American Children Became the Fussiest Eaters in History" (St Martin's Press, 2026)Alex Law, "The Roots of Sociology: Scottish Enlightenment and the Civilising Process" (Routledge, 2026)Radio ReOrient S14:10: Muslims in the Neoliberal Era, with William Barylo, hosted by Salman Sayyid and Amina Easat-DaasEileen Otis, "Walmart: Made in China" (Stanford UP, 2026)Ladan Rahbari and Olga Burlyuk eds., "From the Margins: Migrant Academics’ Narratives of Precarity" (Open Book Publishers, 2026)