Pass on the turkey? Cutting meat for climateWhat On EarthFabrice Retiere will sit down to a meatless Thanksgiving this year for the first time. Research suggests he might not be the only Canadian doing so, as Canadians show more interest in eating less meat...6 years agoPass on the turkey? Cutting meat for climateWhat On Earth0:00 / 0:00Keep up with this sourceFollow this sourceKeep this source in your dashboard and return to its latest articles. Email alerts are managed separately in Settings.FetchFeeds groups articles by feed so you can follow sources, compare coverage, and save stories for later.Back to all articles from What On EarthMore from this feedChoose another story from What On Earth.Hope vs. fear in the language of climate changeIf the future of driving is electric, how do we get there?The promise of trees as a climate solutionHow climate change has put nuclear energy back on the tableHow the Biden administration could influence Canada's climate agendaNew climate accountability for Canada – will it work?Mining for heat – can geothermal be part of Canada's energy future?Turning the tide: How seaweed can help fight climate change
