Smitten Kitchen’s Deb Perelman on Not Pretending to Be Perfect [1/2]Special Sauce with Ed Levine A week after sitting down with Elise Bauer of Simply Recipes, I got to reminisce with another seminal food blogger: Deb Perelman of Smitten Kitchen. Deb started Smitten Kitchen in 2006, the s...8 years agoSmitten Kitchen’s Deb Perelman on Not Pretending to Be Perfect [1/2]Special Sauce with Ed Levine0:00 / 0:00Read the original at play.prx.orgKeep up with this sourceFollow this sourceKeep this source in your dashboard and return to its latest articles. Email alerts are managed separately in Settings.FetchFeeds groups articles by feed so you can follow sources, compare coverage, and save stories for later.Back to all articles from Special Sauce with Ed LevineMore from this feedChoose another story from Special Sauce with Ed Levine.Smitten Kitchen’s Deb Perelman on the Perils of Publishing [2/2]Writer and Illustrator Maira Kalman on Room Service and Moments of Joy [1/2]Special Sauce: Artist and Author Maira Kalman on Savoring Moments of Cake [2/2]Edward Lee on Finding Home in a Bowl of Collard Greens [1/2]Chef Ed Lee on Cultural Appropriation Versus Collaboration [2/2]Matt Goulding on Why Italian Food Can Evolve [2/2]David Lebovitz on Renovating His Home in Paris [1/2]David Lebovitz on Blogging, Cookbooks, and Moving to Paris [2/2]
