Rick Bragg on Why Cooks Are the High Priests of Good Living [2/2]Special Sauce with Ed Levine On this week's episode of Special Sauce, the Pulitzer Prize–winning but ridiculously down-to-earth Rick Bragg digs deep into his mom, the subject of his latest book, The Best Cook in the World...8 years agoRick Bragg on Why Cooks Are the High Priests of Good Living [2/2]Special Sauce with Ed Levine0:00 / 0:00Read the original at play.prx.orgKeep up with this sourceFollow this sourceKeep this source in your dashboard and return to its latest articles. Email alerts are managed separately in Settings.FetchFeeds groups articles by feed so you can follow sources, compare coverage, and save stories for later.Back to all articles from Special Sauce with Ed LevineMore from this feedChoose another story from Special Sauce with Ed Levine.Sam Kass on Cooking for the Obamas [1/2]Sam Kass on How What You See Shapes What You Eat [2/2]Special (Pizza) Sauce: Adam Kuban and Scott Wiener Talk Pie [1/3]Special (Pizza) Sauce: Adam Kuban and Scott Wiener Talk Pie, Part 2: Pie Harder [2/3]Special (Pizza) Sauce: Adam Kuban and Scott Wiener Talk Pie, Part 3: Pie Hard With A Vengeance [3/3]Where’s Kenji?!? (Here. He’s Here.) [1/1]Special Sauce: Kenji and Daniel Talk About Smashing StuffSpecial Sauce: Sam Sifton on Food as the Universal Language [1/2]
